Phoenician Kabob Menu (Update 2025)
Welcome to Phoenician Kabob, a gem of Lebanese and Mediterranean cuisine located in Denver. This restaurant exquisitely blends tradition with a modern twist, offering a menu that boasts an array of fragrant kebabs, fresh vegetables, and rich spices. With a variety of vegan and vegetarian options, Phoenician Kabob caters to diverse dietary preferences while retaining authentic flavors.
Highlights of the menu include captivating dishes like tender shish kebabs, savory falafel, and creamy hummus, perfect for sharing or enjoying solo. Each bite transports you to the sun-soaked streets of Lebanon, where vibrant culinary culture thrives.
Phoenician Kabob is ideal for casual gatherings, family dinners, or simply a delightful lunch break. The accommodating staff, full bar, and inviting outdoor seating enhance your dining experience. Don’t forget to check out their catering for your next event!
Appetizers
Hummus
Creamy blend of pureed chickpeas with tahini, garlic, lemon juice and olive oil.
Baba Ghannouj
Smoky eggplant dip with tahini, garlic, lemon juice and olive oil.
Garlic Dip
Creamy mix of fresh garlic, lemon, oil and pasteurized egg white.
Fouel Mudammas
Fava beans marinated with garlic, lemon juice and garnished with olive oil, tomato and parsley.
Falafel
Six fried chickpea patties mixed with parsley, cilantro, onions and garlic.
Cauliflower
Fried Cauliflower.
Eggplant
Roasted eggplant drizzled with balsamic vinegar, garlic, lemon juice and Jalapenos.
Grape Leaves
Six grape leaves rolled inhouse with rice, onions, tomatoes, parsley and olive oil.
Kibbeh
Fried mixture of ground beef, bulgur, onions and roasted pine nuts.
Zaatar
A mixture of roasted sesame seeds, thyme, sumac spice and olive oil.
Zaatar With Feta Cheese
Roasted sesame seeds, thyme, sumac spice, olive oil topped with feta cheese.
Jibneh
Asadero cheese Fatayer.
Jibneh With Meat
Asadero cheese with gyros or chicken shawarma and Jalapenos.
Sabanekh
Three pastries stuffed with spinach, onions and roasted pine nuts.
Lahme
Three pastries stuffed with ground beef, onions and roasted pine nuts.
Mushroom
Grilled Cremini mushrooms, asadero cheese, spinach, onions and roasted pine nuts.
FATAYER
Soup Salad
Lentil Soup
Red lentils, onions sauteed in olive oil, garnished with parsley and cumin.
House Salad Small
Tomatoes, cucumber onions garnished with crushed dried mint and olive oil.
Fattoush Salad
Fresh lettuce, tomatoes, cucumbers, onions, bell peppers, pita bread croutons tossed with fresh lemon dressing.
Tabbouleh Salad
Finely minced fresh parsley, fine bulgur, onions, diced tomatoes mixed with fresh lemon, olive oil, served on bed of romaine lettuce.
Greek Salad
Fresh romaine lettuce, tomatoes, onions, kalamata olives, bell peppers, cucumbers sprinkled with feta cheese, mint in olive oilvinegar dressing.
Greek Salad Topped With Meat
Greek salad topped with choice of chicken shawarma, beef shawarma or gyros.
Meat Combo
Your choice of three grilled meat skewers comes with hummus, and basmati rice.
Any Two Combo
Your choice of two tow grilled meat skewers comes with hummus, and basmati rice.
Sultan Combo
Gyros, chicken shawarma, falafel, hummus, baba ghanouj, tabbouleh, stuffed grape leaves and basmati rice.
Vegetarian Combo
Falafel, hummus, baba ghanouj, tabbouleh salad, stuffed grape leaves and basmati rice.
Hummus Shawarma
Hummus topped with choice of gyros, beef, chicken shawarma, sauteed vegetables. No rice.
Vegetarian Kabob
Two grilled skewers of red green bell peppers, mushrooms, onions and tomatoes.
Lebanese Delight
Fattoush salad, hummus, falafel. No rice.
Chicken Shawarma
Thinly sliced chicken marinated and sauteed with green bell peppers, onions and tomatoes.
Chicken Kabob
Two grilled skewers of chicken breast with green bell peppers, onions and tomatoes.
Gyros
Slices of gyros tender mixture of seasoned beef and lamb.
Lamb Shawarma
Thinly sliced Lamb leg marinated and sauteed with onions.
Beef Shawarma
Thinly sliced beef top serloin marinated and sauteed with onions.
Kafta Kabob
Two grilled skewers of lean ground beef lamb, red peppers, onions and parsley.
Beef Kabob
Two grilled skewers of top serloin beef, red bell peppers, onions and tomatoes.
Moussaka
Layers of fried eggplant ground beef sauteed with onions, roasted pine nuts, topped with potatoes tomatoes.
Lamb Kabob
Two grilled skewers of marinated leg of lamb with green bell peppers, onions, tomatoes.
Lamb Shank
Lamb hind shank cooked in garlic sauce simmered in broth with tomatoes, carrots, onions, bell peppers.
Rack Of Lamb
Four frenched rack of lamb grilled, served on bed of sauteed vegetables.
Entrees
Sea food Entrees
Saffron Shrimp
Seasoned shrimp sauteed with garlic, butter, lime, served on bed of sauteed vegetables.
Grilled Wild Salmon
8 oz Wild salmon topped with pomegranate molasses served on bed of sauteed vegetables.
Falafel With Hummus S
Four falafel patties.
Chicken Kabob S
Chicken kabob skewer.
Lamb Kabob S
Lamb kabob skewer.
Kafta Kabob S
Kafta kabob skewer.
Chicken Shawarma S
Grilled checken slices.
Beef Shawarma S
Grilled beef slices.
GYROS S
Gyros meat slices.
Baked Eggplant S
Oven roasted eggplant.
Sandwiches
Extras
One Skewer
Skewer of meat with grilled pepper and tomato.
Side Of Meat
Side Rice Or Raw Vegetable
French Fries
Sauteed Vegetables
Olives Pickels
Two Oz Sauce
Gluten Free Crackers
2 Pita Bread
2 pieces of pita bread from the oven
Raw Vegetables
Baklava
Filo dough stuffed with walnut, baked and garnished with honey and pistachio.